These five things Do not forget Consumption in the pregnancy, Will regret life

These five things Do not forget Consumption in the pregnancy

These five things Do not forget Consumption in the pregnancy, Will regret life
Some people do not even know and consuming the wrong things, they also get miscreated. Therefore it is very important to know about anything before eating it.

It is very important to be cautious about your health and diet during progression. One of your mistakes can be dangerous for your health or the baby in your womb. Some people do not even know and consuming the wrong things, they also get miscreated. Therefore it is very important to know about anything before eating it. Let us tell you what things you should not eat during pregnancy.

Raw Papaya - Well, papaya is considered to be good for health, but its risk is also bigger during pregnancy. In pregnancy, it is forbidden to eat, because eating papaya in pregnancy is a risk of miscarriage.

Alcohol - According to the American College of Obstetricians and Gynecologists and American Academy of Pediatrics researchers, there is a lot of alcohol in the world, which can affect the development of a child born in the womb. Even experts claim that a drop of alcohol during pregnancy can also affect the child.

Excessive salt- Do not consume excessive salt during pregnancy. However, doctors generally recommend eating less salt. This increases the risk of heart diseases. But in pregnancy not only increases blood pressure, but swelling may occur in the face, arms, legs etc.

Chinese food- It contains MSG. I.e. mono sodium gualamate, which is harmful for the development of fattus and due to which the child may see defenses even after birth. The soya sauce contained in it contains a large amount of salt, which can cause high blood pressure. Pregnant is extremely dangerous for women.

The raw egg- people who go to the gym you may have seen raw eggs several times, but do you know that consuming it in pregnancy can lead to many side-effects. In fact, salmonella is bacterial in the egg, which can lead to food poisoning. During pregnancy, the resistance of women is weak. Therefore, due to this bacteria they may be victims of food poisoning.